Day 71

Another view of one of my favourite kitchen tools, our Penzey's Spices pepper mill. Penzey's Extra Bold Tellicherry Black Peppercorns are the best on the planet, and this is about the only mill for them. It is truly amazing!

Day 70

The apple of my i is much happier with its new cool cooing mat. If you have a laptop, you *need* one of these.

Day 69

Maggie has been making costumes for St Patrick's Day. Here, she's trying on her new hair falls that she made from yarn, ribbon, beads and other blingy stuff.

Day 68

Duncan the Doberman and Andy the Angora share supper.

Day 67

We have reached the second phase of our first winemaking venture! Now it has to further ferment and mature in the carboy.

Day 66

Here's our first "solo flight" venture at Cambodian Fire Pot. It looked great, smelled fabulous, and tasted delicious! we're very very happy with it, and looking forward already to our next one!

Day 65

One of my favouritest meals is Maggie's home made pizza! This particular specimen of cheezilicious delight has her magnificent mozzarella on. I could write on at great length, waxing lyrical on this delectable feast, but I'm going to eat it instead.